Brunch Punch Craft Cocktail

Home bar enthusiasts and gift givers are passionate about this punchy infusion kit containing cherry, orange, pineapple and citrus infused vegan non-GMO cane sugar. Fill with 12 ounces of alcohol, refrigerate for three days, and enjoy for the next 30 days as the basis for eight craft cocktails. Pour one straight shot over ice, add pineapple or orange juice for a snappy brunch cocktail. Shelf life one year.